Sous Chef Salaries in Shakopee, MN

Continued coaching and developing of all our staff in execution of our service and guest satisfaction standards is a must.

$70,000 a year

Sous Chef responsibilities include but are not limited to creating exceptional culinary experiences for our guests, overseeing & participating in the daily…

$55,000 - $65,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$75,000 - $80,000 a year

From small board meetings, conferences and large galas or special events to Sunday football tailgates and more, the Omni Viking Lakes Hotel accommodates groups…

$130,000 - $145,000 a year

Entourage Events Group, works closely with clients to design and manage events, from private business meetings and luncheons to large-scale conferences,…

B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Holiday Time Off (varies by site/state).

$75,000 - $90,000 a year