Kitchen Supervisor Salaries in Sherman Oaks, CA

Ensure compliance with all local, state, and federal laws regarding food quality, safety, labor, employment, Union guidelines, and Company policies and…

$120,000 - $170,000 a year

Supervises all kitchen and stewarding staff. Maintains an active role in local hospitality community and professional associations. BASE PAY RATE: $30 - $32.

$30 - $32 an hour

Support product development and assist with implementation in the field. This role provides hands-on operational support, coaching, and culinary expertise to…

$80,000 - $90,000 a year

Must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/license per state requirements.

$30 - $32 an hour

The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant’s standards and that…

$75,000 - $80,000 a year

Maintain a safe environment for staff and guests, adhering to Hard Rock safety. Perform opening & closing duties for the kitchen. Must be at least 19 years old.

$23 - $33 an hour