Executive Chef Salaries in Shoreline, WA

Bachelor’s degree in Culinary Arts or a related field; or equivalent experience in culinary management. Ensure all kitchen operations align with the hotel’s…

$110,000 - $130,000 a year

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent…

$110,000 - $115,000 a year

Maintain knowledge base of current OSHA, and local and state regulatory agency guidelines and ensures that kitchen and food service program maintain regulatory…

$80,168.40 - $87,000.00 a year

Oversee critical quality control points for every menu item, as well as portioning and plating, to ensure dishes received by guests are to spec.

Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.

$95,000 - $105,000 a year

10 days ago

The ability to manage the operational side of the kitchen—budgeting, inventory, and cost control—without sacrificing the guest or employee experience.

$90,000 - $105,000 a year