Kitchen Manager Salaries in Sioux City, IA

Associate's degree in Culinary Arts, Hospitality Management, Nutrition, Food Science, or related field required; Bachelor's degree preferred.

Keep the kitchen organized and compliant by maintaining clean work areas, overseeing storage organization using FIFO, completing HACCP logs, production records,…

Provide direction to back of house staff, ensuring execution of all employee duties to guarantee maximum guest satisfaction and quality work environment.

$55,000 - $60,000 a year

Acting as Cash Manager as needed, including setting up cash registers at open, reconciling cash registers throughout the shift and verifying safe cash at open,…

This is a Monday-Friday operation with some Saturdays required (as scheduled by the company). \*NO SUNDAYS \*NO MAJOR HOLIDAYS \*PAID VACATION \*PAID HOLIDAYS \…