Catering Manager Salaries in New York State

This senior leadership role is responsible for driving operational excellence, financial performance, client satisfaction, and team engagement while ensuring…

$90,000 - $95,000 a year

Ability to clearly communicate with proper grammar in English with guests/visitors and hotel personnel to their understanding.

$65,000 - $75,000 a year

Working collaboratively across teams, you will help develop and implement strategies that strengthen client relationships and promote ongoing success.

$61,710 - $79,860 a year

17 hours ago

A clean New York State driver’s license. Maintaining high standards of food safety and cleanliness. Leading and motivating the catering team to deliver…

From $23 an hour

ServSafe certification (or willingness to obtain). Package products for retail and farm market sales. Inventory and food cost experience preferred.

$20 - $25 an hour

Must have your own vehicle that you can use for delivering orders and an acceptable driving record. You help guests plan and choose delicious, familiar and…

$17.00 - $20.25 an hour