Kitchen Manager Salaries in Smithfield, VA

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$60,000 - $75,000 a year

Your leadership will drive team performance, uphold food safety standards, and innovate menu offerings that delight our guests.

$60,000 - $70,000 a year

11 days ago

Operating: With your thumb on the pulse of all outcomes for your team, you will be directly responsible for driving results for your kitchen.

$56,200 - $82,700 a year

12 days ago

Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests. Manage guest relations and guest recovery.

$60,000 - $70,000 a year

Experience managing inventory control processes, budgeting, profit & loss analysis, and cost reduction strategies.

$65,000 - $75,000 a year

4 days ago

Lead, train, and develop kitchen staff to uphold food safety standards, quality control, and excellent customer service.

$20 - $24 an hour