Sous Chef Salaries in Utah

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$70,000 - $75,000 a year

Identify opportunities to improve presentation, efficiency, and the overall guest experience. Support recipe development, testing, and implementation.

$70,000 - $75,000 a year

Associate’s degree in a related culinary field preferred. Safety, Sanitation & Communication : Maintain strict compliance with local health regulations, safety…

Collaborates with other personnel to plan and develop recipes or menus, considering factors such as seasonal ingredients availability or the likely number of…

$65,000 - $70,000 a year

Current Food Protection Manager certification, accredited by ANSI. Associate's degree in a related field, or the equivalency.

Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Fixed Pay Rate: $24.00 per hour.

$24 an hour