Executive Chef Salaries in Solana Beach, CA

Rancho Bernardo Inn | 17550 Bernardo Oaks Drive| San Diego, CA 92128. This position may be eligible for additional compensation according to the Company’s…

$85,500 - $157,500 a year

Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment.

$110,000 - $125,000 a year

Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to elevate the dining experience.

$95,000 - $100,000 a year

3 days ago

Fluency in foundational kitchen administration (labor budgeting, food cost analysis, ordering) without allowing it to pull you away from service.

$80,000 - $120,000 a year

2-year degree in Culinary Arts, Hospitality Management, or a related field preferred. Maintain all health and safety standards, including compliance with local,…

$91,000 - $114,000 a year

Ensure guests enjoy an unforgettable culinary experience, every time. Maintain kitchen equipment and coordinate necessary repairs.

$30 - $38 an hour