Head Chef Salaries in Solana Beach, CA

Must have or be able to obtain valid local and/or state Food Handler and California Responsible Beverage Service certifications.

$100,000 - $140,000 a year

Must have or be able to obtain valid local and/or state Food Handler and California Responsible Beverage Service certifications.

$90,000 - $110,000 a year

Lead, train, and develop the kitchen team. Strong understanding of food cost and kitchen operations. Manage food cost, labor, inventory, purchasing, and waste.

$70,000 - $85,000 a year

1 day ago

Ensure guests enjoy an unforgettable culinary experience, every time. Maintain kitchen equipment and coordinate necessary repairs.

$30 - $38 an hour

Guest-facing comfort or desire to engage guests during service. When leaders are supported, their teams thrive — and that impact shows up in every guest’s…

$90,000 - $115,000 a year

Ability to perform the essential job functions consistently, safely and successfully with federal, state, and local standards. Basic math and computer skills.

$70,304 - $78,750 a year

12 days ago