Dietary Cook Salaries in Texas

Ensure all meals meet state, federal, and regulatory guidelines (e.g., CMS, local health departments). Culinary training or Chef certification.

$70,000 - $75,000 a year

Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and other culinary tools. Collaborate with kitchen staff to coordinate meal…

$15 - $20 an hour

14 days ago

 Maintain current certification in good standing during employment with this facility or obtain it within thirty (30) days of hire.

Properly care for dietary equipment and production sheets. Communicate freely with our Food Service Director and cooperate with other dietary staff and center…

13 hours ago

Success in this position requires dependability, strong time management, and the ability to multitask in a fast-paced kitchen environment.

1 day ago

Adheres to local, state, and federal regulations. Determines whether a product is prepared correctly and decides if it is to be served.