Catering Supervisor Salaries in California

Able to own and follow up on requests from clients and staff. Make business decisions based on banquet event orders and similar facts as well as on your own…

$31.03 an hour

23 hours ago

Solicit new and existing accounts through telephone prospecting, outside sales calls, networking, site inspections, and written communication.

$75,000 - $90,000 a year

Solicit new and existing accounts through telephone prospecting, outside sales calls, networking, site inspections, and written communication.

$85,000 - $95,000 a year

Bachelor’s degree in Hospitality Management, Event Management, Business Administration, or a related field required.

$80,000 - $90,000 a year

Act as the on-site operational lead during events, ensuring service flow, staffing alignment, and guest satisfaction. Health and Dependent Care FSA Options.

$80,000 - $90,000 a year

Collaborate with culinary staff to develop and innovate menu offerings that align with guest preferences and seasonal trends. **Health and Safety Compliance:**.

$85,000 - $95,000 a year