Chef Salaries in South Ogden, UT

Ensure that all food is prepared, stored, and served according to company standards and with state and/or local health code requirements.

Monitor and assist with the maintenance and repair of kitchen equipment. Your role is vital in ensuring efficient kitchen operations, maintaining high food…

$50,000 - $53,000 a year

The Chef de Cuisine will develop strategies for cost and labor control and be responsible for their outlet’s operating budget. Utah Food Handler’s Permit.

Menu Planning & Preparation: Design and execute balanced, child‑appropriate menus in accordance with USDA guidelines and state childcare nutrition standards.

Plus, we make it easy to apply for our entry-level cook position with our initial quick mobile-optimized application. Line cook experience is preferred.

$19 - $21 an hour

10 days ago

Track and maintain cost of goods sold (COGS) within budget. We are seeking an experienced and motivated Kitchen Manager to oversee daily kitchen operations,…

$40,000 - $45,000 a year