Restaurant General Manager Salaries in South Ogden, UT

You will have total operational and financial responsibility for your restaurant.

The GM is responsible for staffing the store, building sales, managing controllable costs, and labor, consistently delivering top-notch guest service, and role…

This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. Build your skills and be yourself.

Experience in identifying and developing talent within a team. Willingness to obtain trainings and obtain certifications as needed. Be at least 18 years of age.

$55,000 - $70,000 a year

High School degree or equivalent required; Bachelor’s degree or equivalent certification in restaurant management or hospitality a plus.

A High School diploma or equivalent required, College Degree or certification in restaurant management or hospitality a plus. Minimum Age 21+ years old.

From $50,000 a year