Chef Manager Salaries in California

Must have or be able to obtain a ServSafe/equivalent state-recognized manager level food handler certification. High school diploma or equivalency certificate.

$100,000 - $165,000 a year

4 days ago

Must hold current state-required sanitation (Safe Food Handling and/or Certified Food Manager) certification/license. What you need to succeed:

$110,000 - $120,000 a year

2 days ago

Our chefs have the chance to participate in the prestigious ProChef certification program at The Culinary Institute of America, with nearly 300 Aramark chefs…

$130,000 - $150,000 a year

Must have or be able to obtain a ServSafe/equivalent state-recognized manager level food handler certification. We operate with a flat organizational structure.

$100,000 - $165,000 a year

4 days ago

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

$88,000 - $93,000 a year

8 days ago

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$110,000 - $120,000 a year

1 day ago