Head Chef Salaries in Southington, CT

Partners with all management and team members in FOH and BOH to support a cohesive team focused on creating a great guest experience.

$70,000 - $80,000 a year

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Paid time off after qualified period.

$20 - $25 an hour

Follow proper food handling procedures and maintain a clean and organized kitchen. Assist in the training and development of junior kitchen staff.

You’ll be responsible for preparing quality breakfast dishes, keeping the kitchen clean and organized, managing prep, and ensuring every plate leaving the…

1 day ago

All candidates for employment will be subject to pre-employment background screening for this position, which may include motor vehicle, DOT certification, drug…

$68,000 - $120,500 a year

All candidates for employment will be subject to pre-employment background screening for this position, which may include motor vehicle, DOT certification, drug…

$68,000 - $120,500 a year