Restaurant Manager Salaries in Southold, NY

Lead and develop high-performing teams. Drive operational efficiency and guest satisfaction. Passion for delivering top-tier guest service.

$100,000 - $110,000 a year

21 years or older with a valid Driver's License and work authorization in the United States. At least one year management experience in a tasting room,…

$60,000 - $70,000 a year

3 days ago

Year‑round stability in a respected local restaurant group. *Nick and Toni’s* — Service Manager, Beverage Manager.

$70,000 - $85,000 a year

5 days ago

You will be required to continually develop this knowledge on your own time and stay on top of current industry trends. Food handler’s certification required.

$85,000 - $100,000 a year

Implement company policies, procedures, and strategies to promote effective local and state health and safety code compliance. 401k Plan with Company Match*.

$74,984.00 - $96,449.60 a year

Create and maintain a food within our defined budget. Create menus while taking into account budget, customer demands, and availability of ingredients.

$25 - $30 an hour