Steward Salaries in Sparks, NV

Operate commercial dishwashing equipment to clean dishes, utensils, pots, pans, and kitchen tools efficiently. Sunday (as needed; overtime) 6:00pm - 10:30pm.

From $15 an hour

3 days ago

The Steward maintains a clean and efficient kitchen environment. Engages in ware washing and cleaning of kitchen areas to help facilitate restaurant service.

Constant use of vision abilities is required including distance, depth perception, field of vision, and color vision. Maintain the cleanliness of kitchens.

Frequently works in extreme heat (non-weather), in areas with moving mechanical parts and with toxic or caustic chemicals. No prior experience or training.

$18 an hour

Inspects kitchen and dish room areas to ensure adequate staffing and productivity of the kitchen maintenance personnel.

Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman…