Kitchen Manager Salaries in Pennsylvania

3+Plus Years in a Food Service Manager role (front and back). Thorough knowledge of Menu implementation with stunning presentation ideas.

8 days ago

Coaches teammates on how actions impact the guest experience and how results indicate the level of guest service provided. Perks for ALL employees on DAY 1!

$55,000 - $65,000 a year

In this role, you’ll primarily lead back-of-house operations, support and develop your kitchen team, and ensure every dish meets our standards for quality,…

$50,000 - $60,000 a year

Manages daily food service financials, inventory, and meal costs while overseeing a 3-person kitchen team serving breakfast and lunch to 40 guests.

$46,000 - $69,520 a year

11 days ago

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

Assist in set ups for the opening crew in the kitchen. With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen…