Kitchen Manager Salaries in Spring Hill, FL

Ensure compliance with all federal, state, provincial, and/or local regulations. Manage all aspects of table service ensuring resident preferences are…

Train, coach, and develop BOH staff. Holds team members accountable while still coaching, teaching, and developing people. Food costing and menu pricing.

$65,000 - $70,000 a year

We are seeking candidates who have the availability to supervise the kitchen staff of our restaurant. Candidates with a desire for advancement are preferred.

Position requires a valid driver’s license and an acceptable driving record. In this role as Kitchen Manager, you are responsible for food production and…

$50,000 - $55,000 a year

Proven ability to coach, develop, and hold teams accountable. ServSafe certified (or willingness to obtain). The kitchen is always inspection-ready.

$65,000 - $75,000 a year

Collaborate with stakeholders in the school, school district and surrounding community to operate a successful food and nutrition program while complying with…

5 days ago