Chef Salaries in Spring Valley, NY

Document your progress in a daily journal and discuss with your Brigaid regional chef during regular Zoom calls. Job Status: Full-time Exempt.

$110,000 a year

Set and enforce uncompromising sanitation and food safety standards, protecting both our guests and the integrity of the brand.

$135,000 - $150,000 a year

Have completed formal culinary training from an accredited culinary program. Current evidence-based approaches to healthy eating and longevity.

$50 - $75 an hour

Professional and confident verbal and written communication with guests, employees and ownership. Able to provide guidance and support for employees, is…

$120,000 - $140,000 a year

Consistently deliver a culture of Enlightened Hospitality to guests and team members. The Chef de Cuisine is responsible for establishing and executing superior…

$95,000 - $115,000 a year

2 days ago

Experience: minimum 3 years as a Sous Chef in a high volume, fine dining restaurant or catering environment, or equivalent certification, and corresponding…

$78,000 - $85,000 a year