Chefs Salaries in Spring Valley, NY

Document your progress in a daily journal and discuss with your Brigaid regional chef during regular Zoom calls. Job Status: Full-time Exempt.

$110,000 a year

Experience: minimum 3 years as a Sous Chef in a high volume, fine dining restaurant or catering environment, or equivalent certification, and corresponding…

$78,000 - $85,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$80,000 - $85,000 a year

Can communicate well with guests. The safety and security of our guests and associates is of utmost importance to PM Hotel Group.

$70,000 a year

Certificate from college, technical school or accredited facility; or three to six months of related experience and/or training; or equivalent combination of…

$90,000 a year

Collaborating closely with the front of house team to ensure seamless execution of service and culinary R&D programs.

$78,000 - $85,000 a year