Culinary Director Salaries in New York State

ServSafe Certification or other recognized food safety certification. Work within the camp’s food service budget, identifying ways to manage costs while…

$12,000 - $13,000 a month

The ideal candidate will maintain a professional demeanor with customers and team members while driving innovation and operational excellence in Stew Leonard’s…

$80,000 - $90,000 a year

3 days ago

Bachelor's degree in Hospitality Management, Business Administration, or a related field preferred. Holiday Time Off (varies by site/state).

$90,000 - $100,000 a year

. Oversee VIP and special request planning, ensuring personalization and flawless execution for high-profile guests and groups.

$180,000 - $220,000 a year

The ideal candidate is a strategic, hands-on leader with a passion for food service excellence, team development, and creating a welcoming dining experience for…

$95,000 - $105,000 a year

Bachelor’s degree in Hospitality Management, Culinary Arts, or related field. This role ensures safe, nutritious, high-quality meal provision; compliance with…

$80,000 a year