Expediter Salaries in Tennessee

You have an eye for detail and work to ensure the guests food has a smooth transition between the kitchen and their table.

$22 an hour

Checking identification of guests to ensure they are of legal age to consume alcoholic beverages; refusing to serve beverages in a polite manner to guests who…

$16 - $30 an hour

Must be able to communicate clearly with managers, kitchen and dinning room personnel and guests. Handle and train others to clean kitchen equipment carefully…

Equipment Age averages from 2-4 years. Physical Damage Cargo/Collision/Liability Insurance is offered if needed. Class A CDL + 2 Yrs Experience.

$280,000 a year

Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed.

$14 - $19 an hour

Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed.

$14 - $19 an hour