Chef Manager Salaries in Vermont

A valid driver's license and access to a personal vehicle are preferred. ServSafe certification required; local food safety certification required in any…

$58,500 a year

6 days ago

Train and manage front of house personnel. Oversee guest experience and resolve issues in a professional manner. Previous experience working in hospitality.

$60,000 - $70,000 a year

Supervise counselors in food preparation out at the shelter sites. This person directs the kitchen including and not limited to ordering food, planning menus,…

From $505 a week

Recruit and develop a strong kitchen team, building bench strength for the long term. Control BOH costs and food costs as a direct driver of restaurant…

$55,000 - $62,000 a year

7 days ago

Our Overnight Kitchen Managers are trusted to make decisions, develop their teams, and create exceptional experiences for our guests—one shift at a time.

$55,000 a year

12 days ago

Prepare, cook, clean – the kitchen is your domain, take care of it. They carry out the menu, and do the majority of baking, cooking, and serving.

From $290 a week