Executive Chef Salaries in Stony Brook, NY

Bachelor's degree in Culinary Arts, Food Service Management, Hospitality Management, or a related field preferred. Holiday Time Off (varies by site/state).

$120,000 - $130,000 a year

2 days ago

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$110,000 - $115,000 a year

3 days ago

Lead, mentor, and develop a high-performing culinary team, fostering a culture of professionalism, creativity, and excellence.

$100,000 - $130,000 a year

As Executive Chef, you will be priding yourself on pace and attention to detail, whilst creating a wide selection of dishes using the best ingredients and…

$90,000 - $110,000 a year

A college degree in Culinary Arts or a related field. They are also accountable for the financial performance of the kitchen, driving profitability while…

$90,000 - $98,000 a year

Maintain compliance with federal, state, local, and organizational food safety and sanitation regulations. Holiday Time Off (varies by site/state).

$95,000 - $105,000 a year

11 hours ago