Restaurant Manager Salaries in Stratham, NH

Louie's Restaurant in the West End of Portsmouth, New Hampshire is hiring a General Manager. We are a neighborhood restaurant featuring house made pasta,…

$75,000 - $85,000 a year

7 days ago

Train and manage front of house personnel. Oversee guest experience and resolve issues in a professional manner. Previous experience working in hospitality.

$60,000 - $70,000 a year

Proven ability to develop teams and inspire a performance driven culture. Quarterly Bonus – bonus every quarter for how well your restaurant performs.

Ensuring excellent guest service in all F&B outlets. Developing and managing budgets, forecasts, and cost controls.

$70,000 - $75,000 a year

Hold a valid Driver’s License. Stay committed to following the training standard, including maintain minimum certified trainer requirements.

$65,000 - $70,000 a year

Hire, onboard, train, coach, and develop team members. 70% employee discount while working, 30% employee discount at all other times.

$26 - $30 an hour