Executive Kitchen Manager Salaries in Texas

As a traveling Executive Chef, you'll lead all aspects of field kitchen operations, including: Company laptop, cell phone, and corporate credit card.

$87,000 a year

Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.

$101,000 - $129,000 a year

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Proven leadership skills with the ability to motivate and develop a high-performing team. Collaborate with F&B and hotel leadership to drive profitability and…

$85,000 - $95,000 a year

Maintain order and discipline in the kitchen at all times. Train kitchen staff to achieve the best nutritional outcomes and enjoyment for residents.

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$64,000 - $86,000 a year