Kitchen Manager Salaries in Sullivans Island, SC

Lead, train, and develop kitchen staff. The ideal candidate thrives in a busy environment, leads by example, and holds the kitchen to high standards of food…

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

It is important to ensure employee and guest satisfaction, without compromising the safety of our staff or guests or the procedures of each brand.

$60,000 - $75,000 a year

NEAT's limited menu is focused high quality small light bites social bites for sharing (10 -15 menu items total). Able to work nights, weekends and holidays.

From $60,000 a year

Ensure communication between kitchen, FOH management, servers and guests is calm, clear and concise to provide smooth, well-coordinated service.

$57,500 - $65,000 a year

Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…

$20.05 - $35.00 an hour