Chef Manager Salaries in Summerville, SC

Able to develop results-oriented staff through effective training, evaluation, motivation, coaching, and counseling.

$90,000 - $100,000 a year

Culinary degree, professional culinary certification, or equivalent training and experience in a high-volume full-service kitchen and events-driven environment…

You’ll oversee the kitchen, develop menus, manage food costs and inventory, lead the team, and help shape an innovative operation built around mobile ordering…

1 day ago

Bachelor's Degree in Food Services Technology/Management/or related field preferred. Holiday Time Off (varies by site/state).

$90,000 - $95,000 a year

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$80,000 - $90,000 a year

7 days ago

? Lead by example, mentor and develop all culinary staff. The Executive Chef is responsible for the implementation of all culinary operational procedures and is…

$70,000 - $80,000 a year

8 days ago