Sous Chef Salaries in Swampscott, MA

Communicate effectively and genuinely with staff members, guests, and all departments. Respond quickly to guest and staff complaints and requests in a friendly…

$80,000 - $90,000 a year

Our kitchen and Signature Venues teams collaborate daily to provide a consistent, high-end dining experience for Fidelity's executives and guests.

$74,000 - $141,000 a year

Food cost, Inventory control, menu design experience and labor control. They will direct kitchen staff and handle any food-related concerns.

$70,000 - $80,000 a year

7 days ago

Proven ability to lead and develop teams. Strong passion for culinary excellence and guest service. Darden Employee Stock Purchase program at a 15% discount *.

$68,000 - $80,000 a year

Food cost, Inventory control, menu design experience and labor control. They will direct kitchen staff and handle any food-related concerns.

$70,000 - $80,000 a year

The ideal candidate will assist our Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a positive work environment.

$80,000 - $85,000 a year

11 days ago