Chef Salaries in Syosset, NY

Help in the preparation and design of all food menus. Produce high quality plates both design and taste. BS degree in Culinary science or related certificate…

$80,000 - $90,000 a year

Lead, mentor, and develop a high-performing culinary team, fostering a culture of professionalism, creativity, and excellence.

$100,000 - $130,000 a year

Provides input into staff counseling and evaluations; assists in completing competency assessment/performance appraisals according to schedules and policies.

$58,540 - $92,650 a year

8 days ago

Experience Range IV: 8 - 13 years of relevant experience or industry exposure in a related field. Practical experience in kitchen environments, working through…

$70,000 - $130,000 a year

Partnering with the Head Sushi Chef on omakase pacing, tasting-menu design and the raw program. ServSafe certified or able to certify before open.

$155,000 - $160,000 a year

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

$30 - $35 an hour