Head Chef Salaries in Tallahassee, FL

Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment.

22 hours ago

Manage inventory, ordering, and food cost controls. Experience with scheduling, inventory, and food cost management. Manage all daily kitchen operations.

From $40,000 a year

Maintain certification through duration of employment. Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers…

$35,000 - $43,000 a year

To fully familiarise yourself with all company policy and procedures and to guarantee daily implementation of Food Safety and Hygiene are maintained in the…