Chef Manager Salaries in Tampa, FL

The Chef Manager must have an excellent driving record and valid driver’s license and be able to pass a FAA on-ramp security clearance and pre-employment and…

$85,000 - $90,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$60,000 - $70,000 a year

The kitchen manager will work under the direction of the General Manager and fulfills a variety of responsibilities, including overseeing the daily operations…

$25 an hour

You will own kitchen operations, food quality, systems, and team development. Ensure full compliance with all local, state, and federal health regulations.

$75,000 - $85,000 a year

Passionate about food, cooking, and the hospitality industry. Each employee is expected to demonstrate the highest level of hospitality.

$60,000 - $70,000 a year

We have a passion for the food and beverage industry and continue to strive to create, build and manage restaurants that go above and beyond the guests…

$70,000 - $85,000 a year