Sous Chef Salaries in Taylor, TX

Assists in developing ongoing training programs. Adheres to established control procedures for cost and quality such as food production charts, par inventories,…

$65,000 - $70,000 a year

Responsible for the hiring and development of back of house employees; managing their schedules and reporting payroll hours in compliance to company standards…

$60,000 - $70,000 a year

7 days ago

The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

Dedicated to creating a safe environment for the team and guest through highest standards for product quality and restaurant cleanliness.

$65,000 - $72,000 a year

Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Schedule: Full time and part time schedules.

$24 - $28 an hour

The Prep position will be responsible for the preparation of the items needed for various food stations. Set-up station(s) according to restaurant guidelines.

$20 an hour