Culinary Supervisor Salaries in Massachusetts

Food handler or food safety certification required where applicable. ServSafe Manager or equivalent certification required where applicable.

$28 an hour

9 days ago

Partner with team members and restaurant managers to satisfy guests. Actively work to maintain food cost within parameters set by culinary leadership.

$25 an hour

Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.

$32 - $37 an hour

Develops and monitors budgets and sales goals related to food and labor costs; estimates daily and weekly production and inventory food requirements;…

$27.95 - $40.70 an hour

Provide excellent customer service to include being attentive, approachable, greeting and thanking. Communicate with supervisor regarding kitchen equipment/…

$23 - $25 an hour

2 days ago

A 2-year, 3-year or 4-year culinary degree and at least 5 years of progressive experience in a hotel or a related field. Coordinate all par stock levels.

$130,000 - $150,000 a year