Executive Chef Salaries in Texas

Manage kitchen staff, providing training, guidance, and support to foster a collaborative team environment. Maintain cleanliness and organization of the kitchen…

$80,000 - $120,000 a year

6 days ago

You’ll lead cross-functional initiatives that blend culinary excellence, market insight, and business strategy to develop compelling offers that delight…

$115,940 - $180,070 a year

13 days ago

Bachelor’s degree in Culinary Arts, Food Science, Marketing, or a related field (or equivalent experience). Work with Marketing to conduct guest panels, surveys…

$140,000 - $180,000 a year

Monitor food costs, labor expenses, and kitchen waste, implementing strategies to control costs while maintaining quality standards and profitability.

$150,000 - $165,000 a year

3 days ago

Work with the resort executive chef in the creation, costing and implementation of menus. Advise the resort executive chef on all matters relating to the…

Must have or be able to obtain a ServSafe/equivalent state-recognized manager level food handler certification. High school diploma or equivalency certificate.

7 days ago