Food Service Supervisor Salaries in Texas

The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared to the restaurant’s standards and that…

$65,000 - $90,000 a year

Investigate and respond to complaints, taking all appropriate actions to turn dissatisfied guests into return guests.

$75,000 - $85,000 a year

Manage budgets and forecasts, write annual budgets and capital plans. Daily coordination of timely food production and kitchen cleanliness with the Chef.

$85,000 - $105,000 a year

The Assistant Manager will support staff training and development, address guest inquiries and concerns promptly and professionally, and help drive sales…

From $65,000 a year

Ensure compliance with all federal, state, and local employment laws. Interact with guests regularly and address concerns professionally.

$100,000 a year

6 days ago

You’ll guide and develop your team while managing financial performance and building strong relationships with clients and customers to support sustained…

$64,600 - $83,600 a year

12 days ago