Chef Manager Salaries in Oregon

If not currently certified, will commit to completing certification within 6 months. Completion of certain milestones such as obtaining an advanced degree or…

$25.10 - $42.50 an hour

SERV Safe certified or ability to become SERV Safe certified. Kitchen organization and cleanliness provides a safe environment for all employees and guest.

$85,000 - $100,000 a year

8 days ago

The Kitchen Manager I partners with the Kitchen Manager II to ensure back-of-house operations meet or exceed brand standards and guest expectations.

$66,600 - $81,600 a year

Coordinate all training activities for kitchen, bakery, butcher shop and other production and service employees, including the identification and analysis of…

$130,000 a year

Adhere to all state and federal regulations for long-term care communities. Culinary school diploma or bachelor’s degree in hospitality.

Oversee critical quality control points for every menu item, as well as portioning and plating, to ensure dishes received by guests are to spec.

$71,000 - $75,000 a year