Sous Chef Salaries in Tigard, OR

Ability to communicate clearly with managers, kitchen and dining room employees, and guests. Understand the financial component, purchasing within budget…

$70,000 - $80,000 a year

Ensure smooth timing of food preparation and delivery of food to guests. Facilitate communication between front of house and back of house.

Coordinate all training activities for kitchen, bakery, butcher shop and other production and service employees, including the identification and analysis of…

$130,000 a year

3 days ago

The sous chef collaborates with the chef manager and operations management team and collaborate on the menu. Previous high-volume production, catering, hotel,…

$30 - $33 an hour

Help develop, update, and maintain prep lists, order guides, recipes, and menu documentation. Demonstrated ability to train, motivate, and develop culinary…

$65,000 - $80,000 a year

Adhere to all state and federal regulations for long-term care communities. Culinary school diploma or bachelor’s degree in hospitality.