Cafeteria Manager Salaries in Kansas

Must attend and successfully complete Food Safety Basics class within the first six months of employment, and once every 5 years. High School Diploma or GED.

Must attend and successfully complete Food Safety Basics class within the first six months of employment, and once every 5 years. Ability to lift 20-50 pounds.

Regularly measure and evaluate service levels with student feedback and develop plans for continuous improvement. Direct staff in the preparation of food items.

$20.54 - $24.00 an hour

Position Purpose: To effectively maintain overall operations of the Food Service Program while the permanent employee is absent. Ability to stand up to 6 hours.

$12 an hour

“Sensitive data” for purposes of this section means social security or other government-issued identification numbers, medical or health information, account…

$20.51 an hour

Our pay rates vary depending on state and position. Operate slicers, mixers, grinders, and other equipment with proper certification.

13 days ago