Executive Chef Salaries in Virginia

Valid driver's license and clean driving record required. California Employees: For roles requiring driving, the driving requirement has been deemed essential…

$87,000 - $92,000 a year

Develop menus, food purchase specifications and recipes, supervise staff, develop and monitor food and labor budget for the department and maintain the highest…

Complies with federal, state, and local health and sanitation and HACCP regulations and department sanitation procedures as evidenced through local health…

$88,000 - $95,000 a year

4 days ago

Coordinate all training activities for kitchen and service employees, including the identification and analysis of training needs and the design and…

PTO and paid volunteer hours (per state regulations). Partnering with the General Manager, this role will drive menu execution, develop and mentor the culinary…

$78,000 - $85,000 a year

Observe guest reactions and confer with service staff to ensure guest satisfaction. Coordinate the purchase of all food and develop menus, maintaining approved…