Culinary Supervisor Salaries in Oregon

Effective communication skills to coordinate with kitchen and front-of-house staff. Coordinate with the front-of-house staff to ensure timely and accurate food…

9 days ago

Alcohol Server Permit required where applicable by state law. Must possess or be able to obtain a valid Food Handler's Permit within 30 days of employment.

$23 - $27 an hour

7 days ago

Lead daily front-of-house dining operations across campus. Passion for customer service and developing employees. 403(b) Retirement Plan with Employer Matching.

$43,908 - $47,486 a year

Briefly describe the largest food operation you have led, including the size of the team, production volume, and whether you directly managed other managers or…

$90,000 - $120,000 a year

13 days ago

Must have current Oregon Food Handlers card, ServSafe certification desired. Demonstrates ability to multi-task and independently manage own time.

Maintain cleanliness of kitchen areas in compliance with all sanitation and safety requirements. Customer service: Interact with customers to resolve complaints…

$25.75 - $27.55 an hour