Dining Room Manager Salaries in Mississippi

Train and develop crew members, shift leaders, and Apprentices, utilizing Chipotle’s training tools and resources.

Promptly greet guests as they enter and thank them as they leave. Explain menu items, answer questions, and suggest additional items.

Food safety certification (such as ServSafe) preferred. Jump into every position—cashier, grill, prep, fries, dining room—no task is too small.

From $15 an hour

Ensure the front-of-house (FOH) and dining area are clean; maintain a welcoming and positive environment for both guests and staff.

$13.25 - $16.00 an hour

Greet guests with a smile while receiving orders and processing payments. The Shift Manager with High Noon- Popeyes will have the skills and behaviors to create…

$13 an hour

Comprehensive employee benefits such as tuition assistance and license renewal reimbursement. Push carts to dining room or halls and serve trays to residents.