Sous Chef Salaries in Tysons Corner, VA

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$65,000 - $73,000 a year

Oversee and manage a high functioning kitchen through food ordering, kitchen cost control, and consistent quality control. Competitive compensation ($23-33/hr).

$23 - $33 an hour

Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience. He/she supervises other kitchen staff, keeps abreast…

$70,000 - $75,000 a year

Incredibly competitive salaries up to $180k for GM level with opportunity for promotion and development. An expense account of up to $800/month for dining, gym,…

$60,000 - $180,000 a year

Maintain and strictly abide by proper storage procedures and state sanitation and health regulations. Customer-focused, with guests, clients and employees at…

$60,000 - $70,000 a year

Familiarity with inventory management systems and cost control strategies to maximize efficiency. Strong supervisory skills with experience managing teams in…

From $85,000 a year