Executive Chef Salaries in Kentucky

Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…

$80,000 - $85,000 a year

As the Executive Chef, you will be responsible for overseeing all kitchen operations, ensuring exceptional food standards, and creating an outstanding dining…

Responsible for food service standards, policies and procedures, equipment, systems, city and state regulations and work areas while providing the highest…

11 days ago

Bachelor's Degree in Food Services Technology/Management/or related field preferred. Holiday Time Off (varies by site/state).

$90,000 - $110,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$85,000 - $95,000 a year

Other Specialized Requirements: ServSafe certified or ACF/ affiliate, member. Maintains a budgeted food cost and labor cost.