Culinary Director Salaries in Utah

Bachelor's degree in Hospitality Management, Business Administration, or related field or equivalent experience. Paid training time and programs.

3 days ago

Maintain strict adherence to federal, state, and local sanitation and health codes. Maintain strict adherence to local, state, and federal health department…

Ensure that all food is prepared, stored, and served according to company standards and with state and/or local health code requirements.

11 hours ago

Help feed our team members and create a welcoming culinary experience for employees and guests. Host and impress visitors from some of the country's largest…

$70,000 - $90,000 a year

3 days ago

Ability to provide and maintain a valid drivers license as the position may require the operation of motorized and electric vehicles.

$95,000 - $100,000 a year

Purchase foods and supplies; Inventories and supervises storage of incoming food and supplies, when requested by Dining Services Director.

$22 an hour