Sous Chef Salaries in Vail, CO

At least 4 years of related progressive experience; or a culinary graduate with at least 2 years of progressive experience in a hotel or a related field.

$58,000 - $65,000 a year

Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. Compensation: $75,000-$85,000.

$75,000 a year

Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Restaurant General Manager, promoting teamwork amongst…

$58,461.98 - $65,358.10 a year

The employee is occasionally exposed to wet or humid conditions (non-weather);work in high, precarious places; fumes or airborne particles; toxic or caustic…

$27.00 - $28.50 an hour

Delight our guests by providing quality and timely prepared foods according to established recipes and menus. Employee must be in full uniform when entering the…

$21.50 - $23.00 an hour

6 days ago

Supervise and develop kitchen staff. Train new kitchen staff members on the functionality of the kitchen. Take responsibility and pride for the product used and…

$57,784 - $62,000 a year

12 hours ago