Executive Chef Salaries in Nebraska

Strong financial and business acumen, including P&L leadership, budgeting, forecasting, developing new concepts, improving existing brands, and ensuring great…

Submits purchase invoices and receipts to the appropriate staff for processing to include coding as requested. Microsoft Power BI - one stop for all data needs.

$60,000 - $70,000 a year

Excellent leadership abilities with the capacity to motivate and develop culinary teams. Hands-on experience in food preparation, cooking techniques, inventory…

$60,000 - $80,000 a year

Provides direction and training to team members by coaching, counseling and providing feedback on job performance. Trains and develops Sous Chef.

$70,000 - $80,000 a year

Play a key role in shaping culinary strategy and driving continuous improvement across your area. ServSafe certification and solid working knowledge of HACCP…

11 hours ago

Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met. Employment Type: Full-Time, Onsite.

Up to $72,000 a year