Culinary Lead Salaries in Hawaii

Help plan, develop, and implement menus that align with company culinary standards, student preferences, and nutritional guidelines.

$60,000 - $65,000 a year

You will lead, mentor, and develop culinary team members while maintaining the highest standards of food preparation, presentation, sanitation, safety, and…

$75,000 - $90,000 a year

Communicate any assistance needed during busy periods to the Sous Chef to ensure optimum service to guests. Ability to use the telephone.

$32.07 an hour

Communicate any assistance needed during busy periods to the Sous Chef to ensure optimum service to guests. Ability to use the telephone.

$32.07 an hour

Communicate with employees and managers to ensure operational needs are met, coordinate menu tastings and pre-meal meetings to educate staff on food taste and…

$98,000 - $122,500 a year

2 days ago

Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.

$33.88 an hour

8 days ago