Head Chef Salaries in Walpole, MA

Collaborate with management on budget control, cost management, and menu pricing strategies. Enforce strict food safety and sanitizing procedures in compliance…

$75,000 - $95,000 a year

7 days ago

? Menu design, Hiring and Training Kitchen Staff. Deli Supervisor will be responsible for assisting with menu design and recipes, hiring and training of market…

Maintain a clean kitchen and follow all state food safety and sanitation laws. Track, record, and maintain inventory stock including foods, beverages, and…

3 days ago

The Assistant General Manager (AGM) works alongside the General Manager to support all aspects of café operations while helping create a warm, authentic, and…

$66,000 - $81,000 a year

Bring new ideas, seasonal specials, and signature items that give guests a reason to come back. Hire, train, schedule, and develop line cooks and prep staff.

$60,000 - $90,000 a year

9 days ago

Working with the management team to increase guest counts and to develop a loyal base of satisfied, return customers. Building the Business and Guest Base.

$85,000 - $95,000 a year